Spain Inn Menu

Spain Inn in Piscataway offers a rich tapestry of authentic Spanish and European flavors that transport you straight to the heart of Spain. The menu is a seafood lover’s dream, featuring standout dishes like the Mariscada—an indulgent shellfish casserole brimming with fresh lobster, shrimp, clams, mussels, and scallops in a savory tomato, brandy, and wine sauce served with fragrant saffron rice. The Garlic Shrimp and Camarones Al Ajillo deliver robust, garlicky warmth, perfectly balanced and never overpowering. For fish enthusiasts, options like Lenguado A La Vasca and Broiled Red Snapper bring delicate, citrus-infused sauces that highlight fresh, high-quality seafood. Meat lovers will relish the Steak on a Stone, a tender, melt-in-your-mouth experience served sizzling with shrimp, showcasing Spain Inn’s versatility. Complemented by house-specialties such as fried calamari and vibrant White Sangria, Spain Inn crafts a memorable, flavorful journey that delights both palate and soul, truly reflecting the passion and heritage of Spanish cuisine.